This is a dense moist bread with great flavor. Molasses and stout beer is used for an intensely rustic and festive Guinness bread.
Strawberry Cheesecake Bread has just the right balance of tangy cream cheese flavor and sweet strawberries to make your mouth smile!
Double chocolate brownie biscuits are a delectable addition to your Valentine’s Day breakfast or brunch.
Make these soft, homemade pretzels at home in less than an hour with instant yeast!
Moist, dark, rich gingerbread loaves sweetened with molasses and spiced with cinnamon and fresh ginger root.
This bread is rich and full of tropical flavors. The glaze is absorbed into the bread and seals the deal on a quick bread that is so moist, it could almost be confused for a pound cake!
Peanut butter, bananas, chocolate & peanut butter chips plus candied bacon bits flavor this delightfully decadent sweet bread based on Elvis’ favorite sammy! “Don’t Be Cruel” to yourself. Bake some today!
Like carrot cake? You’ll love these Carrot Pineapple Mini Loaves bursting with raisins and chopped walnuts! Great for holiday gifting!
Part II of our Fall Recipe Series dives into the history of cornbread. Starting with the history of cornmeal and its uses and traditions.
Zucchini squash adds a healthful touch to this quick bread with a dash of chocolate chips and a streusel topping just for fun.
These pretzel bread rolls are created easily with the breadmaker. They are the perfect roll to create sliders, as we did with hot pastrami and provolone.
This applesauce walnut bread recipe with chopped walnuts and a sweet and crunchy topping will make you say, “A slice a day keeps the doctor away.”